Girl Goes Vegan

7.02.2009

More Lunches

Yesterday I went to The King & I in downtown MKE with my co-worker to celebrate her new job. I love spicy curry, below if the vegetable curry with rice...it was amazing. Snow Peas, Bamboo, Carrots, Cabbage, Corn, and other veggies...Todays lunch is much more boring...tastes good, but boring. Some Spilt Pea with Barley soup, Annie's Saltine's and then I munched some Cinnamon Puffins...because they're good.


6.30.2009

Lunches

Lunches...

Curly Endive and Arugala

Yellow Carrots

Edamame
Green Beans and Summer SquashThe above was my lunch on Monday...can you tell I like (lol, love) my veggies?

Today's lunch was an Ezekiel's Tortilla with Arugala, Curly Endive, with a Gardenburger Chik'n Grill and a size of summer squash.

And then I munched on some Cinnamon Puffins...first time I've had these and they were quite good. I much prefer my cereal dry and as a snack than for breakfast w/ "milk".

6.28.2009

Curly Endive, Arugala, Sumer Squash, Green Beans Heirloom Tomatoes, and Tofu in Soy Ginger Sauce. Man, I love food...

6.24.2009

Dinner


P6230002, originally uploaded by MTB Vegan.

Yesterday I just sauteed some firm tofu with the remaining Soy Ginger sauce and Asparagus Stir Fry Veggies, served up with a tortilla (time to restock some carb choices) and a nice bottle of water since it was so hot outside! Dinner rocked.

6.23.2009

My Good Eats

Ever wonder what a Vegan Mountain Bike Racer eats on race weekends?? Well...I raced last weekend and here it is....

First here's my new car Lola and one of my bikes....

And the tent I managed to put up all by myself! I'm not handy at all and this made me proud.

For dinner I had bought some heirloom tomatoes to dice up for some "sauce"


Mixed the diced tomatoes with some Gimme Lean Ground "Beef", tossed with whole wheat pasta shells and a nice cibatta roll on the side....nice carb loading meal.
Race day breakfast was a bowl of organic old fashion oats with some brown sugar and a banana. Normally I cook the oatmeal with rice milk, but I forgot it at home, so this was just with water (must rememebr rice milk next time!).I also eat a ton of snacks on race weekends - some Kashi Cereals, Granola, tons of fruits, PB&J, etc. Gotta get fueled up and recover properly for those races!

Other foods from the past week include a tortilla "pizza" with Teese....I love my teese...

Lunch of some 365 Organic Asparagus Stir Fry veggies, added some edamame, side of couscous and some 365 Soy Ginger Sauce.Another yummy lunch was rice with soy baked tofu, spinach, and a sweet potato

6.10.2009

Wednesday Lunch

Wild mushroom Couscous with some baked tofu over spinach, and a Chocolate Chip granola bar for lunch dessert! YumMy baked tofu was just some extra firm tofu, pressed, and then coated with Whole Foods 365 Soy Ginger Sauce. Baked for 1.5 hrs, 30 minutes turn, 30 minutes, turn, 30 minutes...done!

6.08.2009

Baby Squash

Baby squash! w/ green beans, brussels sprouts, and a black bean burger on a pita. Those baby squash are really good and it's my first time having them. Nice find at Whole Foods!